I’m typing and printing as fast as I can! If you read my last post you’ll know that I nearly lost ten years’ worth of work when my hard drive suffered a catastrophic meltdown. Although all my recipes, (nearly 3,000 of them), were backed up on a memory stick the main organizational program, Living Cookbook, was lost and no longer available. I had no way of accessing those recipes. Luckily, with the help of a computer repair genius, I got them back. I had many recipes, but not all, in print. Well, I’m taking care of that! Soon all those recipes will be in print and filed in notebooks, as well as copied into a new organizational program. Live and Learn!

Anyway, here’s a new recipe for you, White Cheese Chicken Lasagna. This recipe, like most lasagnas, does take a bit of work but I think it’s worth the effort. One of my grocery stores recently started carrying fresh pasta sheets that substantially cut the assembly time. (YES!) I think I prefer those sheets over the traditional lasagna noodles for their texture as well.

I have close to another 500 recipes to rescue, and then I’ll be through.  Whew!  From now on, each new recipe will be printed and filed immediately.  Now, where to store all those darned  notebooks?

Be thankful for what life gives you.