It’s Saturday, May 3rd and this week has been crazy

The Sticky Menu Plan came to the rescue again, or did it? When I was working on this last week’s plan I thought my busy days would be Wednesday and Thursday…NOT!  Wednesday’s treatment appointment got moved to Friday, but I had some advanced warning.  Since Michael grilled extra chicken when he helped with the Spinach and Mushroom Smothered Chicken on Monday, Wednesday’s Almost Abblebees Florentine Chicken Ravioli was prepared with no problem.  Thursday was when the menu plan started to fall apart.  We didn’t get back to town until 8 pm, too late to reheat the freezer food, so our late supper was at the closest restaurant.  That slid the freezer food, Scalloped Potatoes and Ham, till Friday, and Fishy Friday’s scallops off the calendar again!  Simple Saturday’s plan for not  really cooking will be Carol’s Brunswick Stew, also from the freezer, and maybe Chili Cheese Corn Muffins.  We’ll see. I’m writing this draft on Friday night and it’s late. Now I have to figure out what’s up for the coming week, but maybe not till tomorrow.
Oh, and I’ve almost got my Layered Strawberry Pie recipe nailed down. I’m going to try the latest version tomorrow to take to Emily’s. I’ll post it if it’s really right, otherwise I guess I’ll just keep working as long as it’s still Strawberry Season.  Be thankful for what life gives you.

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